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Sambar Powder
₹28.00 – ₹310.00
Sambar Powder is probably the most popular dish in Tamil Nadu. Sambar is a versatile dish that can be prepared and consumed for all meals from breakfast to dinner. The traditional Tamil Nadu breakfast is never complete without idli sambar, dosa sambar, vada sambar, or Pongal sambar.
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Description
Description
Boil 200g of Toor dal in a pressure cooker. Heat 2 tbsp of edible oil in a pan, add mustard and curry leaves and saute for 30 seconds.
- Now add chopped onions and stir fry until it turns golden brown.
- Add chopped tomatoes, 100g of chopped vegetables, little tamarind juice, salt to taste and add 1 tbsp of Thillais Sambar Powder
- Cook this content with boiled dhal and necessary water. Stir well and boil the contents for 15 minutes.
- Garnish it with chopped coriander leaves. Now tasty sambar is ready to serve.
Additional information
Additional information
| Weight | 0.05 kg |
|---|---|
| Size | 100g, 500g, 50g |
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