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NATIVE KOZHI SARU MASALA COMBO

114.00

Saarru’s Native Kozhi Saru is where every spoonful is a taste of tradition and comfort. Our native soup mix, consisting of coriander, black pepper, cumin, chili, turmeric, ginger, and cassia, will transport you to the heart of Tamil Nadu’s culinary heritage.

With 67% spices, it’s an authentic, soul-soothing experience.

Making this hearty chicken soup is a breeze—sizzle the bones, add our mutton soup masala, pressure cook to perfection, and garnish with coriander.

Taste the tradition today with Saarru!

Pack of 3 – 75g

Category:

Description

Cooking Native Kozhi Saru (Chicken Soup) Made Easy!

  1. Sizzle & Saute: Heat 1 tbsp oil, toss in 250g chicken bones, and saute for a sec.
  2. Spice It Up: Add 3 tbsp (25g) Saarru chicken soup masala & 2.5 cups (625ml) water. Give it a stir!
  3. Under Pressure: Seal the cooker and simmer for 10-12 mins till chicken’s perfection.
  4.  Garnish & Serve: Sprinkle fresh coriander – hot Kozhi Saru is ready! ?️
  5. Quick, easy, and oh-so-tasty.

Additional information

Weight 0.075 kg

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