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Easy Pandiyanadu Mutton Kuzhambu Mix
₹53.00
Our Easy Pandiyanadu Mutton Kuzhambu Mix is an age-old recipe from the Pandya kingdom. This is an ancient recipe that uses minimum ingredients like wild coriander, cumin, native red chillies and black pepper. We have added the onions as well now so that you don’t have to waste time peeling and dicing onions. Enjoy this dish to relive old memories of having a feast under the temple trees.
Serve with: Hot rice or parottas
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Description
Description
Cook in 3 Easy Steps.
- Heat 2 tablespoons of oil in a pan and add 250g of cleaned mutton or your favourite meat pieces in it.
- Add 50g of Thillais Easy Pandiyanadu mutton Kuzhambu mix with meat and saute for a few minutes. Add 500ml of water and salt, mix well and bring to a boil.
- Cook on low flame for 20 min or until the meat becomes tender and thickens slightly. Garnish with coriander leaves and serve hot.
Comes in a single-serve pack
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Additional information
| Weight | 0.050 kg |
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